Brown Sugar Shaken Espresso
The Brown Sugar Shaken Espresso is a delicious iced coffee drink made by shaking espresso with brown sugar and ice for a frothy and refreshing treat. You can customize it with milk, spices, or sweeteners to suit your taste.
Ingredients
- 6 oz hemp milk or any milk of your choice
- 2 shots of freshly brewed espresso
- 1-2 teaspoons of brown sugar I use 1 ½ tsp
- ⅛ teaspoon ground cinnamon optional
- 1 cup ice cubes
Instructions
- Place ice cubes, espresso, brown sugar, and cinnamon into a mason jar or cocktail shaker.
- Seal the lid and shake vigorously for 10-15 seconds until it becomes foamy.
- Pour the mixture into a tall glass or keep it in the mason jar, then add the milk.
- Top with more ice cubes, give it a good stir, and enjoy!
Notes
*If you don't have hemp or oat milk you can use any milk of choice.