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Bruschetta Dip

Bruschetta Dip

Bruschetta Dip is a fresh, creamy, and flavorful twist on the classic bruschetta, perfect for dipping with crackers or veggies. Combining juicy tomatoes, fresh herbs, and creamy cheese, it’s an irresistible appetizer for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Ingredients Method

Ingredients
  

  • 1 6.5 oz Alouette Cheese with herbs or any other soft cheese spread like Boursin
  • ½ cup chopped tomatoes
  • ¼ cup chopped fresh basil
  • 2 tablespoons Balsamic vinaigrette glaze or reduction
  • Pita chips crackers, or thinly sliced baguette

Method
 

  1. Spread the soft cheese evenly in the center of a large plate or small platter, leaving about a 1/4-inch border around the edge clean.
  2. Evenly distribute the chopped tomatoes over the cheese, followed by the fresh basil.
  3. Drizzle the balsamic glaze over the entire plate in a back-and-forth motion. Remember, a little goes a long way.
  4. My favorite balsamic glaze is from Trader Joe's, but you can also find it at most grocery stores next to the salad dressings or vinegars.
  5. Enjoy with pita chips, crackers, or spread on thinly sliced baguette.