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Pineapple Strawberry Swirled Slushies: Cool Treat

Pineapple Strawberry Swirled Slushies: Cool Treat

Pineapple Strawberry Swirled Slushies are a colorful, refreshing, and naturally sweet frozen drink made with simple fruit-based ingredients. Perfect for summer, they’re easy to customize, visually appealing, and a healthier alternative to traditional sugary beverages.
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Ingredients
  

For the Pineapple Slush:

  • 2 cups of frozen pineapple chunks you can use either fresh pineapple that’s been frozen or store-bought frozen pieces
  • 1 cup of pineapple juice or water pineapple juice will enhance the sweetness
  • 1 cup of honey this is optional—feel free to omit it or use a plant-based sweetener if you prefer a vegan version

For the Strawberry Slush:

  • 2 cups of frozen strawberries make sure to hull them before freezing
  • 1 cup of strawberry juice or liquid any strawberry-flavored liquid works here
  • 1 teaspoon of honey optional—maple syrup or another sweetener can be used as a substitute

Optional Add-Ins:

  • A squeeze of fresh lime juice to give your slushie a tangy twist
  • A few fresh mint leaves for garnish and a pop of flavor

Instructions
 

  • How to Make Pineapple Strawberry Swirled Slushies
  • Follow these easy steps to craft a beautiful and refreshing layered drink:
  • Blend the Pineapple Slush
  • In a high-powered blender, combine the frozen pineapple chunks, pineapple juice (or water), and honey. Blend until the mixture is thick, smooth, and creamy. Once blended, transfer it to a bowl and set it aside.
  • Blend the Strawberry Slush
  • Rinse out the blender, then add the frozen strawberries, strawberry juice (or water), and honey. Blend until the mixture reaches a smooth, slushy consistency.
  • Create the Swirl Effect
  • Alternate spoonfuls of the strawberry and pineapple slushes into your serving glasses. Use a skewer, straw, or butter knife to gently swirl the mixtures together, creating a beautiful marbled look without fully blending them.
  • Serve Immediately
  • Top your slushies with fresh fruit slices or a sprinkle of shredded coconut for added flair. Enjoy right away with a reusable straw for a fun, eco-friendly sip!

Notes

Frozen Fresh Fruit Prep: Chop fresh strawberries and pineapple ahead of time and freeze them for a few hours to achieve the ideal slushie texture.
Layering with Care: To get those distinct swirls, gently layer the slushes without mixing the two—this keeps the colors and flavors beautifully defined.
Sweetness Check: Taste your fruit blends before adding honey, as some fruits are naturally sweet enough and may not need any extra sugar!